解剖学和形态学
麻醉学
听力与言语-语言病理学
行为科学
心脏和心血管系统
细胞和组织工程学
临床神经病学
危重症监护医学
牙科,口腔外科和医学
皮肤病学
急诊医学
内分泌学和新陈代谢
肠胃学和肝脏学
老人病学和老年医学
卫生保健科学和服务
血液学
免疫学
传染病
综合和补充性医学
医学伦理学
医学信息学
医学实验室技术
医学,全科和内科
医学,法律
医学,研究和试验
神经系统科学
护理
营养学和饮食学
产科医学和妇科医学
肿瘤学
眼科学
整形外科学
耳鼻喉科学
病理学
儿科学
周围血管疾病
药理学和药剂学
生理学
基本医疗保健
精神病学
公共、环境和职业卫生
放射学,核医学和医学成像
康复学
生殖生物学
呼吸系统
风湿病学
运动科学
外科学
毒理学
热带医学
泌尿学和肾脏学
病毒学
老年医学
健康政策和服务
心理学,临床
abstract:OBJECTIVE:To assess the long-term relationship between tree nut consumption and the risk of developing metabolic syndrome (MetS). DESIGN:Nut consumption was collected using a validated 136-item FFQ. The MetS was defined according to the International Diabetes Federation and American Heart Association/National Heart, L...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980012004442
更新日期:2013-11-01 00:00:00
abstract:OBJECTIVE:The purpose of the present study was to assess the nutritional quality of foods and beverages listed on menus serving children in government-sponsored child-care centres throughout Mexico. DESIGN:For this cross-sectional menu assessment, we compared (i) food groups and portion sizes of foods and beverages on...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980012004387
更新日期:2013-11-01 00:00:00
abstract:OBJECTIVE:To measure total daily salt intake using 24 h urinary Na excretion within a sample of Victorian schoolchildren aged 5-13 years and to assess discretionary salt use habits of children and parents. DESIGN:Cross-sectional study. SETTING:Completed within a convenience sample of independent primary schools (n 9)...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980012003679
更新日期:2013-10-01 00:00:00
abstract:OBJECTIVE:To determine risk factors for consumption of soda and other sugar-sweetened beverages (SSB) among 2-year-old children. DESIGN:The analysis was performed using three linked data sets: the 2004-2005 Oregon Pregnancy Risk Assessment Monitoring Survey (PRAMS); its longitudinal follow-up, 2006-2007 Oregon PRAMS-2...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980012004399
更新日期:2013-10-01 00:00:00
abstract:OBJECTIVE:To investigate the nutritional impact of a community-based programme that focused on social cohesion and action. DESIGN:The change in nutritional status of children aged 12–60 months was examined over a period of 3 years in Makueni District in Eastern Province of Kenya in six communities in which an interven...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980012004880
更新日期:2013-09-01 00:00:00
abstract:OBJECTIVE:To document the scale-up of India’s Adolescent Girls’ Anaemia Control Programme following a knowledge-centred framework for scaling up nutrition interventions and to identify the critical elements of and lessons learned from a decade of programme experience for the control of anaemia in adolescent girls. DES...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980012005587
更新日期:2013-09-01 00:00:00
abstract:OBJECTIVE:The present study explored parents’ requirements for healthy eating support prior to the development of a tailored intervention. DESIGN:A cross-sectional study of parents attending children’s centres. SETTING:Children’s centres in Cornwall (rural south-west England) and Islington (urban London borough). SU...
journal_title:Public health nutrition
pub_type: 杂志文章,多中心研究
doi:10.1017/S1368980012003977
更新日期:2013-08-01 00:00:00
abstract:OBJECTIVE:To evaluate the ability of an FFQ, designed for use in Brazilian pregnant women, to estimate nutrient intakes during pregnancy. DESIGN:A prospective study was conducted among 103 pregnant women attended by the Brazilian national health-care service. Food intake during pregnancy was evaluated by three 24 h di...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980012003783
更新日期:2013-08-01 00:00:00
abstract:OBJECTIVE:To describe the prevalence of iron depletion (ID), iron-deficiency anaemia (IDA) and risk of haemoconcentration during pregnancy and at delivery and to assess the influence of initial Fe stores and Fe supplementation on that prevalence. DESIGN:Longitudinal study. SETTING:Hospital Universitari Sant Joan de R...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980013000608
更新日期:2013-08-01 00:00:00
abstract:OBJECTIVE:To examine the association between breakfast consumption and physical activity in a well-characterised sample of English children. DESIGN:Cross-sectional study using food diaries to record breakfast consumption and accelerometry to assess physical activity. SETTING:Norfolk county, England. SUBJECTS:Childre...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980011002175
更新日期:2013-07-01 00:00:00
abstract::Public health nutrition sits at the nexus of a global crisis in food, environmental and health systems that has generated - along with numerous other problems - an urgent and changing problem of food insecurity. The 'new' food insecurity, however, is different from the old: it is bimodal, encompassing issues of both u...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980012004326
更新日期:2013-06-01 00:00:00
abstract:OBJECTIVE:To develop and apply a socio-ecological model (SEM) for healthy eating in school students, to better understand the association between factors at different levels of the SEM and pupils' dietary choices. DESIGN:Student-level data, collected through anonymised questionnaires, included reported dietary choices...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980011002655
更新日期:2013-06-01 00:00:00
abstract:OBJECTIVE:To examine the differences in dietary intakes of children consuming school meals and packed lunches, the contribution of lunchtime intake to overall dietary intake, and how lunchtime intake relates to current food-based recommendations for school meals. DESIGN:Cross-sectional analysis of overall intake of ma...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980011002321
更新日期:2013-06-01 00:00:00
abstract:OBJECTIVE:Results of the WHO European Childhood Obesity Surveillance Initiative indicated that on average one out of four primary-school children is overweight or obese. Portugal presented one of the highest prevalences of obesity. Childhood obesity prevention and treatment should be a top priority. The aim of the pres...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980013000244
更新日期:2013-06-01 00:00:00
abstract:OBJECTIVES:To assess lunchtime provision of food and drink in English secondary schools and the choices and consumption of food and drink by pupils having school lunches, and to compare provision in 2011 with that in 2004. DESIGN:Cross-sectional data collected between October 2010 and April 2011. In each school, food ...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S136898001300027X
更新日期:2013-06-01 00:00:00
abstract:OBJECTIVES:To compare food choices and nutrient intakes of pupils taking a school lunch or a packed lunch in eighty secondary schools in England, following the introduction of the food-based and nutrient-based standards for school food. DESIGN:Cross-sectional data collected between October 2010 and April 2011. Pupils'...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980013000852
更新日期:2013-06-01 00:00:00
abstract:OBJECTIVE:The present study investigates the changes and tracking of dietary behaviours in Norwegian 11-year-olds and examines the association between parental education and dietary tracking over a time period of 20 months. DESIGN:Longitudinal data from the Norwegian HEalth In Adolescents (HEIA) cohort study followed ...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980012003060
更新日期:2013-04-01 00:00:00
abstract:OBJECTIVE:Findings regarding alcohol consumption and bone mineral density (BMD) in elderly women have been inconsistent. The objective of the present study was to explore the association of alcohol intake with BMD in elderly women. DESIGN:This cohort study included women from the population-based Kuopio Osteoporosis R...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S136898001200331X
更新日期:2013-04-01 00:00:00
abstract:OBJECTIVE:The current research aims to describe the weight-control strategies and family support for young people reporting sustained weight loss in a large, population-based sample. DESIGN:Data were collected as part of Youth'07, a nationally representative survey of the health and well-being of New Zealand youth. S...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980012002820
更新日期:2013-03-01 00:00:00
abstract:OBJECTIVE:Nutritional interventions to decrease energy intake, aimed at portion sizes and front-of-package labelling, are effective only if people do not compensate for their reduced energy intake. Since several observational studies indicate that these interventions could prompt compensation behaviour, it is important...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980012002650
更新日期:2013-02-01 00:00:00
abstract:OBJECTIVE:To examine family- and school-based predictors of breakfast consumption, soft drink consumption and physical activity (PA) and moderating effects of gender and socio-economic status (SES). DESIGN:Longitudinal study (6-year follow-up), including a questionnaire about dietary and activity behaviour. SETTING:F...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980012004120
更新日期:2013-02-01 00:00:00
abstract:OBJECTIVE:Despite extensive research into the biological mechanisms behind obesity-related inflammation, knowledge of environmental and genetic factors triggering such mechanisms is limited. In the present narrative review we present potential determinants of adipose tissue inflammation and suggest ways ahead for futur...
journal_title:Public health nutrition
pub_type: 杂志文章,评审
doi:10.1017/S1368980012000894
更新日期:2013-01-01 00:00:00
abstract:OBJECTIVE:To inform public health approaches for chronic disease prevention, the present study identified sociodemographic, anthropometric and behavioural correlates of work, transport and leisure physical inactivity and sitting time among adults in Oman. DESIGN:Cross-sectional study using the WHO STEPwise study metho...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980012002844
更新日期:2013-01-01 00:00:00
abstract::Accurate determination of fruit and vegetable consumption is essential for research that seeks to determine current fruit and vegetable intake patterns, what type and amount of fruit and vegetable consumption is optimal for human health and for evaluating interventions developed to increase such consumption. However, ...
journal_title:Public health nutrition
pub_type: 杂志文章,评审
doi:10.1017/S1368980012000985
更新日期:2013-01-01 00:00:00
abstract:OBJECTIVE:The present research aimed to analyse the nutrient density (ND), nutrient adequacy score (NAS) and energy density (ED) of Indonesian foods and to formulate a balanced diet using linear programming. DESIGN:Data on typical Indonesian diets were obtained from the Indonesian Socio-Economic Survey 2008. ND was in...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980012001139
更新日期:2012-12-01 00:00:00
abstract:OBJECTIVE:To examine the association between diet quality and the diagnosis of an internalizing disorder in children and adolescents. DESIGN:A prospective study examining the relationship between diet quality and mental health. FFQ responses of 3757 children were used to calculate a composite score for diet quality an...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980012000535
更新日期:2012-12-01 00:00:00
abstract:OBJECTIVE:To evaluate the current and ideal body weight perceptions of schoolchildren in relation to their actual body weight and socio-economic status (SES). DESIGN:Baseline evaluation of schoolchildren from January 2008 to April 2008 as part of a 3-year longitudinal study. SETTING:City and non-city locations, Karna...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980012000134
更新日期:2012-12-01 00:00:00
abstract:OBJECTIVE:Breakfast has been linked to several aspects of health, yet breakfast skipping is rampant across the globe. Studies in India have focused mostly on children. Hence the present study examined breakfast behaviour across different age and gender groups. DESIGN:Cross-sectional sample, purposive sampling. Nutrien...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980012002777
更新日期:2012-11-01 00:00:00
abstract:OBJECTIVE:Few data exist looking at vitamin D status and bone health in school-aged boys and girls from Saudi Arabia. The present study aimed to determine the extent of poor vitamin D status in school boys and girls aged 6-18 years and to examine if there was any difference in status with age, physical activity and vei...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980011003612
更新日期:2012-10-01 00:00:00
abstract:OBJECTIVE:To verify the impact of flour fortification on anaemia in Brazilian children. The survey also investigated the role of Fe deficiency as a cause of anaemia and estimated the bioavailability of the Fe in the children's diet. This local study was complemented by a nationwide survey of the types of Fe compounds a...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980012003047
更新日期:2012-10-01 00:00:00
abstract:OBJECTIVE:To describe the worldwide implementation of the WHO Child Growth Standards ('WHO standards'). DESIGN:A questionnaire on the adoption of the WHO standards was sent to health authorities. The questions concerned anthropometric indicators adopted, newly introduced indicators, age range, use of sex-specific char...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S136898001200105X
更新日期:2012-09-01 00:00:00
abstract:OBJECTIVE:To determine the association between indicators of infant and young child feeding (IYCF) and anthropometric measures of nutritional status among children aged 0-23 months in a nationally representative data set. DESIGN:Data from the 2007 Bangladesh Demographic and Health Survey were used. Analyses were condu...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980012001073
更新日期:2012-09-01 00:00:00
abstract:OBJECTIVE:To determine whether a possession score or a poverty index best predicts undernutrition and anaemia in women of reproductive age (15-49 years; WRA) and children aged 6-59 months living in Côte d'Ivoire. DESIGN:Anthropometric measurements were converted to Z-scores to assess stunting, wasting and underweight ...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980012002819
更新日期:2012-09-01 00:00:00
abstract:OBJECTIVE:To assess the nutritional adequacy of Seychellois children in relation to nutrients reported to be important for cognitive development. DESIGN:Dietary intakes were assessed by 4 d weighed food diaries and analysed using dietary analysis software (WISP version 3·0; Tinuviel Software, UK). Individual nutrient ...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S136898001200016X
更新日期:2012-09-01 00:00:00
abstract:OBJECTIVE:To assess the impact of the complex survey design used in the 2007 Australian National Children's Nutrition and Physical Activity Survey (ANCNPAS07) on prevalence estimates for intakes of groups of foods in the population of children. DESIGN:The impacts on prevalence estimates were determined by calculating ...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980011003326
更新日期:2012-08-01 00:00:00
abstract:OBJECTIVE:Maternal nutrition knowledge has frequently been identified as an important target for nutrition promotion interventions. The aim of the present study was to investigate whether maternal nutrition knowledge is more strongly associated with the mother's own diet or that of her child. DESIGN:Cross-sectional mu...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980011003430
更新日期:2012-08-01 00:00:00
abstract:OBJECTIVE:To determine the factors associated with sugar-sweetened soft drink consumption in adolescents from Sri Lanka. DESIGN:A cross-sectional study where the data were collected by means of a self-administered questionnaire. SETTING:Government, private and international schools in the Colombo district of Sri Lank...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980012001061
更新日期:2012-08-01 00:00:00
abstract:OBJECTIVE:To examine household food insecurity and hunger in Sidama Zone, one of the most populous zones in southern Ethiopia. DESIGN:Cross-sectional survey administered individually by trained interviewers. Food insecurity was calculated with both the Household Food Insecurity Access Scale (HFIAS) and the Household H...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980011003119
更新日期:2012-07-01 00:00:00
abstract:OBJECTIVE:Developing countries have adopted universal, high-potency vitamin A (VA) supplementation and food fortification as major strategies to control deficiency, prevent nutritional blindness and reduce child mortality. Yet questions persist regarding how best to measure impact and when to phase out supplementation....
journal_title:Public health nutrition
pub_type: 杂志文章,评审
doi:10.1017/S1368980012000560
更新日期:2012-07-01 00:00:00
abstract:OBJECTIVE:The purpose was to examine the role of dietary patterns derived from factor analysis and their association with health and disease. DESIGN:Longitudinal population study, with measurement of diet (dietary history method), cardiovascular risk factors and a follow-up of 20 years for CHD incidence and 40 years f...
journal_title:Public health nutrition
pub_type: 杂志文章
doi:10.1017/S1368980011003235
更新日期:2012-07-01 00:00:00